Organic Traditions Sprouted Chia Seed Powder

Organic Traditions Sprouted Chia Seed Powder is a source of Calcium and Iron, a high source of Fiber and provide 3 grams of Omega-3 per 1 tablespoon 15 gram serving. These activated sprouted seeds deliver more nutrients per gram when compared to raw, non-sprouted chia seeds. The sprouting process improves digestibility and allows for a greater absorption of nutrients. Enzyme inhibitors are eliminated and anti-nutritive compounds such as phytic acid are reduced. The sprouting process not only dramatically increases vitamins and minerals in the seed, it also doubles the antioxidant score (ORAC) making Sprouted Chia not only a nutritional powerhouse, but also more shelf stable than raw Chia seeds. 

Size

• 227 g
• 454 g

Benefits

• Certified Organic, Gluten-Free, Kosher, Vegan, Non-GMO, Sprouted
• A source of Calcium and Iron • A high source of Fiber with 5 grams per serving
• A vegetarian source of beneficial Omega-3 with 3 grams per serving
• ORAC score of 2,500 per 1 heaping tablespoon 15 gram serving
• Extremely Shelf Stable due to an increase in antioxidants
• No added flavors, fillers, preservatives, additives, sweeteners, carriers, stabilizers, excipients, oils or coatings
• Increased digestibility and nutrient absorption thanks to the sprouting process.
• Higher amounts of vitamins and minerals compared to unsprouted seeds.
• Double the amount of antioxidants compared to unsprouted seeds.
• Packed with fiber and calcium.
• Provides you with 2.5g of omega-3 fatty acids per serving.
• Protect your brain and your heart with this sprouted and ground superseed.

Usage Instructions

Add 1-2 tablespoons of Organic Traditions Sprouted Chia powder to water, coconut water, your favorite juice, smoothies, desserts, yogurt, cereal, berries or on top of salads. Make puddings, sauces and dressings. Sprouted Chia powder remains stable even when incorporated into soups, oatmeal and baked goods. Take up to 5 tablespoons of Sprouted Chia powder per day. Be sure to drink adequate water. Chia’s neutral taste will nutritionally enhance all meals without altering the original flavor. Use it as a flour substitute or as a natural thickening agent. Vegetarians can even use it as an egg replacement by creating a gel. Simply combine 2 tablespoons of chia to 1 cup of cold water. A ½ cup of gel replaces roughly one egg. Add 1-2 tablespoons of Organic Traditions Sprouted Chia powder to your favorite smoothie recipe to create a nourishing, antioxidant rich smoothie.

Refrigeration not required. Store in a cool, dry, dark place.

Ingredients

Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.