Genestra HMF Women's Daily Shelf Stable

HMF^® Women’s Daily was specifically designed to support the unique needs of women. Each shelf-stable capsule offers 17.6 billion CFU from a combination of seven research-driven probiotic strains to help restore and maintain healthy vaginal flora. The vagina is a complex ecosystem that can by altered by many factors, including age, medication use, sexual activity, hygiene practices and hormone production.¹ Lactobacilli are the dominant vaginal microorganisms in healthy women, where they help maintain the normal vaginal microflora.¹ They compete with other microorganisms for nutrients and adherence to the vaginal epithelium; decrease the vaginal pH by producing organic acids (primarily lactic acid); and produce antimicrobial compounds, including bacteriocins and hydrogen peroxide.¹ In addition to providing two species of Bifidobacteria, HMF^® Women’s Daily offers three species of Lactobacilli, selected for their natural presence in the female flora.^2-5 Included in this blend are L. rhamnosus HN001 and L. acidophilus La-14, which provide particular support to maintain healthy vaginal flora.^2-4 This probiotic combination also helps colonize both the large and small intestines to support gastrointestinal health. To further contribute to overall well-being, HMF^® Women’s Daily offers cranberry fruit extract, which helps prevent recurrent UTIs in women. This convenient shelf-stable format has guaranteed potency at expiry and may improve patient compliance.

Size

25 Capsules

Benefits

Shelf-stable probiotic and cranberry blend to support vaginal and urinary tract health

• Provides 17.6 billion CFU per capsule, plus 300 mg Cranberry Fruit Extract
• Helps restore and maintain healthy vaginal flora
• Helps prevent recurrent urinary tract infections (UTIs) in women
• Supports intestinal health
• No refrigeration necessary
• Potency guaranteed through expiration
• Gluten-Free
• GMO-Free
• Vegan

Usage Instructions

Ingredients

EACH CAPSULE CONTAINS:
Probiotic Consortium . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17.6 billion CFU
Lactobacillus acidophilus (La-14) . . . . . . . . . . . . . . . . . . . . 8 billion CFU
Lactobacillus acidophilus (CUL-60 & CUL-21) . . . . . . . . . . 5 billion CFU
Lacticaseibacillus rhamnosus (HN001) . . . . . . . . . . . . . . . 2 billion CFU
Lactobacillus gasseri (CUL-09) . . . . . . . . . . . . . . . . . . . . . 1.3 billion CFU
Bifidobacterium animalis subsp. lactis (CUL-34) & Bifidobacterium bifidum (CUL-20) . . . . . . . . . . . . . . . 1.3 billion CFU
Cranberry Fruit Extract (Vaccinium macrocarpon) (36:1) . . . . . . . . 300 mg
10.8 g Dried Equivalent

Non-Medicinal Ingredients: Hypromellose, silica, sun ower lecithin, cellulose.
Ingredients used to maintain viability of probiotics (dipotassium phosphate, monopotassium phosphate, sucrose, trehalose, sodium ascorbate, sodium chloride).

NPN:  80082198