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GI Repair is a synergistic formulation of key evidence-based nutraceuticals that help promote GI health.
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Description
NFH GI Repair SAP
Gastrointestinal (GI) health is a hallmark of overall well-being of an individual. Apart from its usual functions of food digestion and absorption, the GI tract plays a host of other roles including gut-microbiome crosstalk which regulates epithelial and immune functions. The gut-brain axis is responsible for communication between the gut and the central nervous system, influencing cognition, emotional and mental health. GI disorders such as irritable bowel syndrome (IBS), dyspepsia, ulcerative colitis and Crohn’s disease can severely affect quality of life and mortality.
Size
190 g
Benefits
- Helps to promote GI health by relieving inflammation of the GI
- Helps with managing abdominal pain & burning sensation in the stomach
Usage Instructions
Take 1 serving ( Fill scoop up to the 10ml mark) one daily.
Ingredients
| Each serving (approx. 6.3 g) provides: | |
|---|---|
| Quercetin | 100 mg |
| Marshmallow (Althaea officinalis) | 325 mg |
| Deglycyrrhizinated licorice (Glycyrrhiza glabra) | 400 mg |
| L-Glutamine | 1500 mg |
| Boswellia (Boswellia serrata) extract, providing 70% organic acids, 35% boswellic acids | 200 mg |
| N-Acetylglucosamine | 1000 mg |
| Pectin | 1000 mg |
| Slippery elm (Ulmus rubra muhle) | 250 mg |
| Zinc L-Carnosine | 75 mg |
| Ginger (Zingiber Officinale) rhizome extract, 5% gingerols | 50 mg |
| Turmeric (Curcuma longa) root extract, 95% curcuminoids. | 100 mg |
| Non-medicinal Ingredients: Tropical punch flavour, lemon flavour, and Stevia rebaudiana leaf extract. | |