NFH GI Repair SAP

 Gastrointestinal (GI) health is a hallmark of overall well-being of an individual. Apart from its usual functions of food digestion and absorption, the GI tract plays a host of other roles including gut-microbiome crosstalk which regulates epithelial and immune functions. The gut-brain axis is responsible for communication between the gut and the central nervous system, influencing cognition, emotional and mental health. GI disorders such as irritable bowel syndrome (IBS), dyspepsia, ulcerative colitis and Crohn’s disease can severely affect quality of life and mortality. 

Size

190 g 

Benefits

• Helps to promote GI health by relieving inflammation of the GI 
• Helps with managing abdominal pain & burning sensation in the stomach 

Usage Instructions

Take 1 serving ( Fill scoop up to the 10ml mark) one daily. 

Ingredients

Each serving (approx. 6.3 g) provides:
Quercetin	100 mg
Marshmallow (Althaea officinalis)	325 mg
Deglycyrrhizinated licorice (Glycyrrhiza glabra)	400 mg
L-Glutamine	1500 mg
Boswellia (Boswellia serrata) extract, providing 70% organic acids, 35% boswellic acids	200 mg
N-Acetylglucosamine	1000 mg
Pectin	1000 mg
Slippery elm (Ulmus rubra muhle)	250 mg
Zinc L-Carnosine	75 mg
Ginger (Zingiber Officinale) rhizome extract, 5% gingerols	50 mg
Turmeric (Curcuma longa) root extract, 95% curcuminoids.	100 mg
Non-medicinal Ingredients:  Tropical punch flavour, lemon flavour, and Stevia rebaudiana leaf extract.

NPN:  80070341